In the new version of GMP, more stringent requirements have been put forward for aseptic production, and the concept of “sterile isolation†has been proposed for the first time, and operations that emphasize high risk of contamination should be completed in the isolation manipulator. This shows that the state’s intensity in the supervision of drug safety has been gradually strengthened, and the standardization and sterility of pharmaceutical production enterprises will also be more stringent. These have laid the foundation for the promotion of aseptic isolation systems in China. Under such a policy environment, the scope of application of fermenters will be further expanded.
A fermenter is simply a reaction device for culturing microorganisms or cells. Because the fermentation tank adopts a sterile system, the external contamination of the fermentation product is well avoided in the production process, thereby achieving the purpose of prolonging the product shelf life and ensuring the product is pure.
As an important reaction equipment, the application range of fermentation tanks has expanded from traditional medicines and foods to chemicals, energy, environment, agriculture, etc. Many products in daily life, including our clothes, can also be manufactured through fermented products. Therefore, effectively improving the reaction efficiency of fermentation tanks can not only directly promote the growth of the national economy, but also contribute to the sustainable development of human society, and it is actually benefiting the country, industry and enterprises.
At present, the domestic fermentation tank production process and technology have made great progress, but in some key functions, such as improving the fermentation efficiency, equipment stability, etc. need to be further improved.
With the progress of production technology and the improvement of production standards, the market prospect of fermenters is very optimistic. Domestic enterprises should vigorously promote the improvement of the technological level and vigorously develop fermenter products with higher production efficiency and higher safety factor.
A fermenter is simply a reaction device for culturing microorganisms or cells. Because the fermentation tank adopts a sterile system, the external contamination of the fermentation product is well avoided in the production process, thereby achieving the purpose of prolonging the product shelf life and ensuring the product is pure.
As an important reaction equipment, the application range of fermentation tanks has expanded from traditional medicines and foods to chemicals, energy, environment, agriculture, etc. Many products in daily life, including our clothes, can also be manufactured through fermented products. Therefore, effectively improving the reaction efficiency of fermentation tanks can not only directly promote the growth of the national economy, but also contribute to the sustainable development of human society, and it is actually benefiting the country, industry and enterprises.
At present, the domestic fermentation tank production process and technology have made great progress, but in some key functions, such as improving the fermentation efficiency, equipment stability, etc. need to be further improved.
With the progress of production technology and the improvement of production standards, the market prospect of fermenters is very optimistic. Domestic enterprises should vigorously promote the improvement of the technological level and vigorously develop fermenter products with higher production efficiency and higher safety factor.
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